Thanksgiving
First Course
$65 per person prix fixe-
Fall Squash Soup
toasted pumpkin seeds, brown butter, pumpkin seed oil
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Little Gem Caesar
parmesan, black pepper, toasted breadcrumbs
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Toscano Salad
kale, baby carrots, ricotta, toasted pumpkin seeds, parmesan breadcrumbs, lemon vinaigrette
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Meatballs
beef & pork, pomodoro sauce, parmesan
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Local Burrata
honey poached apples, confit hazelnuts, charred radicchio
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Radicchio Salad
blue cheese, candied walnuts, sorrento lemon dressing
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Whipped Ricotta
truffle honey, country toast
Second Course
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Roasted Turkey
crispy brussels sprouts & sweet potato, whipped potatoes, homemade cranberry sauce, focaccia chestnut stuffing, traditional gravy
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Ravioli
pumpkin, brown butter, sage
$26
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Rigatoni
vodka sauce, stracciatella
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Tagliatelle
beef and pork bolognese
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Spaghetti
pomodoro sauce, basil
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Garganelli
roasted wild mushrooms, arugula pesto, garlic, pecorino
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Faroe Island Salmon
butternut squash, roasted mushrooms, braised kale
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Branzino
spinach, olives, meyer lemon
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NY Strip Steak
garlic potatoes, broccolini, red wine reduction + $10
Dessert
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Pumpkin Pie
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Apple Pie
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Tiramisu
mascarpone, espresso, amaro